![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYXr3b18TpRWJqqHbvyPKOL76b-IHazA9PjYIEMWOKpHqGK38lyInsbvBiXP2Eh53VomTi0bBnH3rDGTP-pdiQ8AYuIofhmyio2rziGVO8799YXXUzykxSbAXJC9DucmjqFFs0rUuw4QrI/s320/superbowl3.jpg)
I made some Super Bowl cupcakes for the big game today. I came up with a "Pretzels and Beer" cupcake. How I came up with this concoction:
Pretzels + Chocolate = Flipz
Pretzels + Beer = A delicious food combination
Chocolate + Beer = Young's Chocolate Stout
Pretzels + Chocolate + Beer = CUPCAKE!
Pretzels + Beer = A delicious food combination
Chocolate + Beer = Young's Chocolate Stout
Pretzels + Chocolate + Beer = CUPCAKE!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8BhD6vCtxNlu7lZmhK489TxX67z4bDciXY4mmi4PVjGMywdFx7w6JopeMIH58K4oGtoZsGxFvrjgr9fJSR9zFmaCzcv3mSCVXTRSfEMFizwwpatpXSQa-P1VlHzaW1ZhjOvJDrMXtwONI/s280/superbowl1.jpg)
The result: a cupcake with a pretzel crust, chocolate stout cake, a little vanilla swiss meringue frosting, and topped with a chocolate covered pretzel.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEht0SGV3FvbBpGl34jjZJVuf3GOIVHf6EDW3iZxiXHKk5NNt8f6TVbNuMgZlEnmS7NdY7YWQlIv3J1_NDqAH6XuXtr1-QgHiqRrL1zMAzLrwAWE0Dace4laoHJXA8CyDZQ8Mp80faaPWknO/s280/superbowl4.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXgzMWdfR8r7b9o6yzSCUyxIb-QoMUx9hxejaltce8b_Nhm-7iMM2D6FqBqHF18RlIZ4ia1DA7foy05kWzeFmr5wDjL2NZWuZ_XcAsYPSqJ1g1mhhEZP9xIP0H2msxRg4vNu7m92rkUFM1/s280/superbowl5.jpg)
I could care less for the teams who were in the game (I'm and Eagles fan myself ;-) but I did match the colors black liners with yellow sprinkles for the Steelers and then yellow liner with green sprinkles for the Packers.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFLXFUvL_aOEaZmBcISyDUVvUdGXkBF1rEYhgcwP7CdsNGNpCuKq0JoYHthawXOGz1CuRUARWFth63OH_CYyJPYW7_qCzQ2C_Rl6uX528hv7w9TMAnaRfwb1Fyzhb1OU7qMBZnDcOUpk7x/s280/superbowl2.jpg)
Recipes I used
Crust: I just winged it... smashed up some pretzels, sprinkled some sugar and some melted butterFor the cake: Smitten Kitchen's Chocolate Whiskey and Beer Cake (just the cake part, and I used Young's Chocolate Stout instead of Guinness)
Frosting: Martha Stewart's Swiss Meringue
Excellent pieces. Keep posting such kind of information on your blog. I really impressed by your blog.
ReplyDelete