



Since I had extra cupcakes, I made some different flavor combos to bring to my friend's bachelorette party that night. Flavors included lemon or chocolate cake with raspberry swiss meringue buttercream with a Chambord raspberry filling. Kinda funny - I bought the jam at the dutch market and mixed alcohol in it ;-)

I also made a coffee swiss meringue buttercream to top off some of the chocolate cupcakes. I looove the coffee swiss meringue, it reminds me of coffee ice cream and pairs so well with chocolate cake.
