Sunday, November 7, 2010

Tiramisu Cupcakes

Last night a friend of ours had us over for a little dinner party. And of course I can never show up empty handed. Besides alcoholic beverages I brought dessert too ;-) I was originally going to try and make a traditional tiramisu, but alot of the "authentic" recipes called for raw eggs. I don't mess with that! So I opted for Martha Stewart's Tiramisu Cupcakes instead.

Got to use my new elegant liners :)

They were so light and yummy! The cake is like a lady finger cake, soaked in strong coffee/espresso which I mixed with amaretto. The frosting is a light whipped cream with mascarpone cheese. So good! But I am still looking for a good authentic recipe for tiramisu.


  1. Note to Self: MUST invite Cara and Aaron over for dinner!! I have that martha stewart book too! I should try that one!